Our kolaches, or Kerlaches as we like to call them, are made with real oak smoked Texas barbecue, our secret original dough recipe & lots of love. Come on down for a kolache experience unlike any other.
Locations
East Austin
Monday – Thursday, 8am – 1pm
Friday, 8am – 2pm
Saturday, 8am – 3pm & Sunday, 8am – 2:30pm
South Austin
Thursday – Friday, 9am – 1pm
Saturday, 9am – 2pm
Sunday, 9am – 1pm
Also Find Us Around Town at these Places
Press
"One of Austin's most iconic foods"
"We sighed with delight"
"The best kolaches in Austin"
What Folks are Saying
“Honestly, one of my top 3 things to eat in Austin: the Brisket Kerlache. They are to die for, a perfect combination of flavors to start your day.”
5/5
JD Mesquita Piquard (Google)
“The best food I had in Austin! This is on the breakfast menu for tomorrow, and it’ll be the 3rd time this week that I am getting food here. The brisket Kerlaches are out of this world – I’m going to have to plan an annual trip to Austin just for these!”
5/5
Marelize Le Roux (Google)
“This is the pinnacle of what every small business should be. The owners and employees are so kind, the food is fantastic, and they always ALWAYS pass the vibe check.”
5/5
Chelsea P. (Yelp)
Now Hiring
We’re looking for butchers, bakers, and candlestick makers… do you have what it takes?